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Amino Acid Powder

Lamino P 80 contains biologically active L-amino acids, secondary and micro-nutrients obtained from organic sources.

It is a proprietary formulation that can be used to enhance crop growth and yield levels.

Lamino P 80 improves plant metabolism, root development and tolerance to internal and external stress conditions.


Specification data sheet :

Product

Lamino P 80 (Soya Protein Hydrolysate)

Description

A fine, free flowing slightly hygroscopic, spray dried powder containing amino acids, short chained peptides derived from high quality non gmo soya by controlled hydrolysis.

Colour

Creamy coloured powder.

Taste

Bland.

Solubility

10 % solution in water is clear.

pH of 10 % solution

4. 50 to 6. 50 at 270c.

Loss on drying

Nmt 7. 00 % w/w as estimated by aoac method.

Chemical parameters: (on dry wt. Basis)

Total nitrogen(n)

Nlt 12. 00 % w/w estimated by kjeldahl’s method.

Total protein (n x 6. 25)

Nlt 75. 00 %w/w as estimated by kjeldahl’s method.

Microbiological parameter:

Total plate count

Nmt 10,000 cfu per gram.

Yeast & moulds

Absent.

E. Coli.

absent.

Salmonella

absent.


Benefits of using Lamino P 80 :  

  1. Promotes more flowering
  2. Reduces flower & fruit dropping
  3. Stimulates protein synthesis
  4. Stimulates Photosynthesis
  5. Higher yield of superior quality
  6. It helps in better fruit setting


Dosage & Directions for use : 
1. For field crops: Give 2-3 sprays at 250 gms/acre in sufficient quantity water during the entire crop life cycle.

2. For fruit trees: Apply 0.5 – 1.0 gm  per litre of water during various stages of growth.
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Description

Lamino P 80 contains biologically active L-amino acids, secondary and micro-nutrients obtained from organic sources.

It is a proprietary formulation that can be used to enhance crop growth and yield levels.

Lamino P 80 improves plant metabolism, root development and tolerance to internal and external stress conditions.


Specification data sheet :

Product

Lamino P 80 (Soya Protein Hydrolysate)

Description

A fine, free flowing slightly hygroscopic, spray dried powder containing amino acids, short chained peptides derived from high quality non gmo soya by controlled hydrolysis.

Colour

Creamy coloured powder.

Taste

Bland.

Solubility

10 % solution in water is clear.

pH of 10 % solution

4. 50 to 6. 50 at 270c.

Loss on drying

Nmt 7. 00 % w/w as estimated by aoac method.

Chemical parameters: (on dry wt. Basis)

Total nitrogen(n)

Nlt 12. 00 % w/w estimated by kjeldahl’s method.

Total protein (n x 6. 25)

Nlt 75. 00 %w/w as estimated by kjeldahl’s method.

Microbiological parameter:

Total plate count

Nmt 10,000 cfu per gram.

Yeast & moulds

Absent.

E. Coli.

absent.

Salmonella

absent.


Benefits of using Lamino P 80 :  

  1. Promotes more flowering
  2. Reduces flower & fruit dropping
  3. Stimulates protein synthesis
  4. Stimulates Photosynthesis
  5. Higher yield of superior quality
  6. It helps in better fruit setting


Dosage & Directions for use : 
1. For field crops: Give 2-3 sprays at 250 gms/acre in sufficient quantity water during the entire crop life cycle.

2. For fruit trees: Apply 0.5 – 1.0 gm  per litre of water during various stages of growth.

Additional information

Weight 10.00000000 kg

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